Steve is entrepreneur and risk taker by design and that style fits extremely well into today’s competitive food and supplement ingredient industry. A graduate in Agribusiness from LSU. His background of formal education blended with corporate experiences provided a unique platform on which to launch RIBUS 25 years ago. Steve brings a near global perspective of the demand for “clean label” ingredients and excipients. He loves people and his wealth of business experiences provide a unique insight to doing business in some 40 countries around the world.